Bold Bites: Jax’s Most Instagram-able Delights
First things first, food is for eating. It doesn’t have to be pretty to be delicious, but some dishes truly are so spectacular to behold that you can’t…
Tag: food
Bold Bites: Meal Prep Options that Don’t Suck at All
Ask anyone who’s good at fitness what their secret is and they’ll likely give you the same answer–diet. But eating right can be a chore and seeing as h…
UNF’s Spoon University Chapter isn’t Forking Around
I remember one night I was scrolling through Pinterest, trying to find some new egg recipes when I came across an article headline that read, "I Tried …
Full of Crepe Food Truck Owner opens Brick and Mortar Restaurant
Paryse Lambert, Owner of popular Jacksonville food truck, Full of Crepe, opened a brick and mortar restaurant in Riverside last month. The new eatery, …
9 Distinctly Duval Dishes
First things first, this is not a list of the best things to eat in Jacksonville. While I’m certainly not above declaring my subjective opinions on foo…
Al’s Pizza Returns to Neptune Beach for 30th Anniversary
Al's Pizza has made its big return to Neptune Beach. This past Wednesday, Al's Pizza took over the previous Craft Pizza location at 240 3rd St, Neptune…
Bistro Aix Reopens After Hurricane Irma
When Hurricane Irma finally reached Jacksonville, the category one hurricane was supposed to be fairly mild. While that may have been true for some are…
5 Classic Valentine’s Day Ideas With A Local Touch
Valentine's Day is one of those holidays that stirs up all the emotions. Whether you insist that it was created by the greeting card industry in an att…
Crafting the Bold City’s Culinary Scene — Jon Insetta
“You grow up with a chip on your shoulder, people talk sh*t about Jacksonville and you can either make a difference here or keep talking sh*t. I strive…
Know Your Rights — Musician, Surfer and Entrepreneur, Juan Pablo Salvat
“Know Your Rights” is a semi-regular column featuring profiles of and conversations with local surfers whose love for the ocean fuels their passion, in…
10 Vegan-Friendly Options for Eating Out in Jacksonville
It is 2018 and you have made your New Year’s resolution to go VEGAN! Plant-based lifestyles are booming across not only the U.S., but the world. As of …
Healthy Drive-Thru Opens in Jax — House of Leaf and Bean
Trying to stick with that New Year's Resolution you promised you'd keep this year? If you're like most people, maybe your attempts at a healthier lifes…
Zeta Brewing Rebrands to Ruby Beach Brewing
If you've been to Zeta Brewing in the new year, you're probably wondering what's going on since they're not currently open. Well, we've got the inside …
Kenny Gilbert’s Two New Jax Beach Restaurants Open for Business
As of January 9, Chef Kenny Gilbert's two new Jacksonville Beach restaurants are now open for business ... and you definitely want to pay him a visit. …
Wicked Barley Revamps Food Menu
Since opening its doors in 2016, Wicked Barley Brewing has proven itself as one of the more unique brewery experiences in Jacksonville. The giant tapro…
Florida Cracker Kitchen Set to Open This December
A new restaurant is coming soon to the Jacksonville area, and Void recently caught up with them to get some details on the new digs. Florida Cracker Ki…
Cowford Chophouse Opens to the Public
Well, it's finally here ... After countless hours of hard work and dedication, the Cowford Chophouse is open and ready for business. Those eager to …
Mini-Donut BAR Coming to Jax Beach!
Donuts ... beer ... coffee ... does it get much better than this? This December, The Mini Bar Donuts + Coffee is opening at 1300 Beach Boulevard in …
Need Some Coffee? You Should Chai These Cafes
Jacksonville has some great and well-known coffee joints, but what about the other hidden gems in the 904? Here is a comprehensive list of some great p…
Where to Watch Mayweather vs McGregor in Jax
Odds are you already know that former pound-for-pound, number one boxer Floyd Mayweather Jr. and UFC Champion Conor McGregor will be engaging in 12 rou…
Put Your Money Where Your Mouth Is — The Best Local Food Movements to Support
Become a Locavore Striving to keep your diet coming from growers and distributors within a 100-mile radius not only positively impacts our local econo…
Ancient Craft, Ancient Brew — Shrub and Kombucha
For the past few years, craft breweries and distilleries have been converting abandoned warehouses by the dozen into thriving local businesses. While “…
A Resurgence of American Craftsmanship — Manifest Distilling
Information is everywhere, and for business owners, this means a customer can be reading about your company from down the road or across the globe. Yo…
An Interview with Jacksonville’s First Game Bar
Considering the fact that Void's July issue is all about beer and the best places to get it around Jacksonville, it seemed like a great time to spotlig…
Foraging — It’s what’s for dinner
A while back, I took a trip to Asheville, North Carolina and documented the experience in our recent Travel Issue. One of the coolest things I did duri…